Veg Omelette!

Yes you heard it right! Are you the one who loves eggs but on a diet!This is for you then! Besan flour is the secret ingredient!It is a effective choice as it is rich in vitamin B6 ,potassium ,iron and magnesium. It has very low glycemic index and no cholestrol content and the best choice…

How to cook foxtail millet?

It is the second most famous millet in india . It is known as kangni/kakum/rala (hindi),thinai(tamil),korra(telugu) and navane(kannada). Foxtail millet is gluten free. Rich in calcium,iron,potassium and zinc. It is highly rich in fibre content and keeps up in satiety hence replaced by rice during dieting. Preparation time: 10 mins Cooking time :15 mins Serves…

Hashbrown

It is a famous American breakfast dish.It is basically shredded potato fritters. We usually tend to buy the frozen packs and feast on them. Why not make them at home??Here is a simple and easy recipe! Makes a great evening snack or breakfast! Cooking time: 15 minutesPreparation time :10 minutes Serves 2 people. Ingredients :…

Mango ice-cream

June is the mango month!! Want a easy delicious exciting icecream receipe to beat the heat this summer!! Here we goo..with mango! Preparation time : 3 minutes Serves 1 person Just one ingredient – 1 Mango Method: Just freeze the mango overnight , peel of the skin and the mango pulp needs to be beaten…

Ivy gourd/Tindora/Kovakkai Fry

Tindora or kovakkai is a small green colored vegetable that grows in tropical regions. It is an affordable, healthy and tasty vegetable that is freshly available in abundance. Tindora is a good source of fibre, beta-carotene and other micronutrients. Preparation time: 10 mins Cooking time : 15 mins Ingredients: Kovakkai – 15 to 20 Onions…

Vermicelli/Semiya upma

We all know upma is the easiest of all dishes!! But if we fall short in any one step it becomes a disaster!so let’s see the easiest steps to how we can make this easy peasy dish! Preparation time: 5 mins Cooking time: 10 mins Ingredients: Vermicelli or Semiya (plain) – 1 cup Onion –…

Soya kola urundai(VEG)

Kola urundai is a fritter variety,usually made with meat .It carries the authentic taste of mixture of spices ,lentil(roasted gram) and meat. But this recipe is for all, who can still relish the taste ,with soya chunks Prepration time: 10 mins Cooking time : 25 mins Ingredients: Soya chunks / Meal Maker – 1.5 cups…

Podi idly Recipe

Kids are never a fan of idly. Sometimes we can be a little creative and make a new dish with the same idly. This can also be done with hostel idlies to kill the boredom of eating the usual routine variety. Preparation time: 5 mins Cooking time: 15 mins Ingredients: Idlies – 6 to 8…

Body detox drink

This is a detox drink receipe that will serve as a rejuvenating alternative from our usual coffee and tea routine. It could be a refreshing alternative for an evening tea! Preparation time : 2 mins Cooking time : 3 mins Ingredients : Half lemon Mint leaves – 3 to 4 Cilantro – 4 to 5…

Kichidi/parupu sadam

Sometimes it’s hard to get a combination of tasty and healthy food at the sametime! This recipe was born out of sheer lack of time and laziness to prepare food for my husband in the morning. Guess what, it turned out really well!! It’s healthy and the aroma is just wow,a mouth watering receipe! Preparation…